Multi - award winning, fine dining vegetarian restaurant in a character house in the lovely market town. An organic, vegetarian and vegan wine list compliments the tasty eye pleasing botanical dishes.
Nestling in the forest, a daily changing menu uses locally sourced ingredients including Herdwick Hogget from the surrounding fells, freshly landed fish and shellfish from Whitehaven harbour and a host of wild foods.
Located in the heart of beautiful Borrowdale, the restaurant at the hotel has a simple philosophy, to use the very best and freshest produce Cumbria has to offer to create thoughtfully presented, award winning home cooked food.
The Lakes Distillery at Bassenthwaite is an inviting and informal, high quality dining experience from coffee and slice of home-made cake or a leisurely three-course supper and not forgetting light lunches, and afternoon teas.
The Pheasant is a unique hotel with a 2 AA rosette restaurant that combines outstanding hospitality and local character with delicious food and an amazing setting where the woods meet the water and the fells meet Bassenthwaite Lake.
Fresh, imaginative dining with an informal atmosphere in this Michelin Bib Gourmand rated restaurant, with rooms, in the centre of Keswick.
Lyzzick Hall a luxury, family run country house hotel and restaurant. Everything is prepared using the finest ingredients including Borrowdale Herdwick Lamb from Yew Tree Farm and a wide selection of Cumbrian cheeses and herbs from their own garden.
A country inn in fabulous location with a great reputation for unpretentious, home-cooked meals and a great emphasis on local Cumbrian and Lake District suppliers. Famous also for its own brewed ales.
The Lakeside Restaurant uses locally sourced seasonal produce from Cumbria’s top suppliers. The chefs pride themselves on creating menus inspired by tradition but with a contemporary twist.
Overwater Hall is an elegant, Grade 2 listed 18th century country house hotel, tucked away in the unspoilt beauty of the northern Lake District. "The best plate of food I’ve ever eaten", Jim Tanfield for Jamie Oliver.com
The hotel has a 2 AA Rosette and the restaurant features local British Cuisine, with a menu brimming with fine dining options.
Dishes bursting with inspiration, creativity and flavour grace the menu at this AA Rosette accredited restaurant in Cockermouth.
A TripAdvisor favourite due to their passion for good, homemade food, made with fresh, seasonal ingredients.